Panda Express Orange Chicken: The Incredible Ultimate Recipe You Must Try

Panda Express Orange Chicken is a tantalizing dish that has captured the hearts and taste buds of countless food lovers. This amazing orange-glazed chicken is crispy, flavorful, and slightly sweet, making it the perfect comfort food. If you’ve ever enjoyed this dish at the popular fast-food chain, you might be intrigued to learn how to make it at home. In this guide, we will explore the incredible world of Panda Express Orange Chicken, how it’s prepared, and why it deserves to be a staple in your kitchen.
Orange Chicken combines tender chicken pieces, a crispy coating, and a delightful orange sauce that strikes the right balance between sweet and tangy. Every bite promises a burst of flavor that keeps you coming back for more. It’s no wonder this dish has become synonymous with modern fast-casual dining. If you’re ready to impress your family or guests with this culinary delight, you’re in the right place. In the sections that follow, we’ll break down why you’ll love this recipe and guide you through the step-by-step process of making it perfectly.

Why You’ll Love This Recipe

There’s much to adore about Panda Express Orange Chicken. Here are some compelling reasons why this recipe stands out:
1. Crispy Texture: The chicken is coated in a superb batter, offering a sensational crunch.
2. Simple Ingredients: Most of the ingredients are common pantry staples, making it easy to whip up.
3. Quick Preparation: The dish can be prepared and cooked in under an hour.
4. Family Favorite: This recipe is bound to please both adults and children alike.
5. Customizable: You can adjust the level of sweetness or spice according to your taste.
6. Meal Prep Friendly: It can be made ahead and reheated without losing its charm.
With all these features, you’ll find that making Panda Express Orange Chicken at home is not just rewarding; it’s an experience that brings joy to your dinner table!

Preparation and Cooking Time

Making Panda Express Orange Chicken is efficiently timed. Here’s a straightforward breakdown of the total time required:
– Preparation Time: 20 minutes
– Cooking Time: 25 to 30 minutes
– Total Time: Approximately 50 to 60 minutes
This quick preparation makes this dish an excellent option for busy weeknights or casual family gatherings.

Ingredients

– 1 pound boneless, skinless chicken thighs (or chicken breast)
– ½ cup cornstarch
– 1 egg
– 1 tablespoon soy sauce
– 1 tablespoon vegetable oil (for frying)
– 1 cup orange juice
– ¼ cup granulated sugar
– 2 tablespoons rice vinegar
– 1 tablespoon soy sauce (for the sauce)
– 1 tablespoon minced garlic
– 1 teaspoon minced ginger
– 1 teaspoon red pepper flakes (optional, for heat)
– Sliced green onions (for garnish)
– Sesame seeds (for garnish)

Step-by-Step Instructions

Making Panda Express Orange Chicken is a straightforward process if you follow these steps:
1. Prep the Chicken: Cut the chicken thighs into bite-sized pieces.
2. Make the Marinade: In a bowl, combine the chicken pieces, egg, and 1 tablespoon of soy sauce. Mix well and let it marinate for about 15 minutes.
3. Coat the Chicken: In a shallow bowl, add the cornstarch. Coat each piece of marinated chicken in cornstarch, ensuring an even layer.
4. Heat the Oil: In a large skillet, heat the vegetable oil over medium heat.
5. Fry the Chicken: Add the coated chicken to the skillet in batches. Cook until golden brown and crispy, about 4-5 minutes per side. Remove and drain on paper towels.
6. Prepare the Sauce: In a saucepan over medium heat, combine the orange juice, granulated sugar, rice vinegar, 1 tablespoon of soy sauce, minced garlic, minced ginger, and red pepper flakes. Stir occasionally until the sugar dissolves and the sauce thickens slightly, about 5-7 minutes.
7. Combine Chicken and Sauce: In a large mixing bowl, toss the fried chicken with the orange sauce until well coated.
8. Serve Immediately: Transfer the orange chicken to a serving platter.

How to Serve

To elevate your dining experience with Panda Express Orange Chicken, consider these serving suggestions:
1. Accompaniments: Serve this delicious dish with steamed rice or fried rice to balance the flavors.
2. Garnish: Add sliced green onions and a sprinkle of sesame seeds for a pop of color and texture.
3. Side Dishes: Pair with vegetables like broccoli or stir-fried bell peppers for added nutrients.
4. Presentation: Use a colorful plate to enhance the visual appeal when serving.
5. Beverage Pairing: Consider offering green tea or a light citrus drink to complement the meal.
By carefully considering these factors in how you serve Panda Express Orange Chicken, you ensure a delightful experience that your family and friends will treasure. Enjoy your culinary adventure and the wonderful flavors that come with it!

Additional Tips

– Use Fresh Ingredients: For the best flavor, fresh ingredients enhance the taste of the orange sauce. Freshly squeezed orange juice provides a vibrant flavor.
– Marinate Longer: Allow the chicken to marinate for longer than 15 minutes if time permits. This adds to the flavor depth of the chicken.
– Adjust Heat: If you prefer a spicier dish, increase the amount of red pepper flakes or add sliced fresh chili peppers to the sauce.

Recipe Variation

Experiment with these creative twists on the classic recipe:
1. Crispy Baked Version: Instead of frying the chicken, coat it with the cornstarch and bake it in the oven for a healthier alternative.
2. Sesame Orange Chicken: Add toasted sesame seeds into the sauce for an added crunch and flavor.
3. Add Vegetables: Toss in some bell peppers or snap peas when coating the chicken for a color and nutrient boost.

Freezing and Storage

– Storage: Keep any leftovers in an airtight container. Refrigerate for up to 3 days to maintain freshness.
– Freezing: If you have extra orange chicken, freeze it in a single layer on a baking sheet before transferring it to a freezer-safe container. It will keep well for up to 3 months.

Special Equipment

While this recipe is straightforward, a few tools will assist in achieving the best results:
– Large skillet for frying
– Several mixing bowls for marinating and mixing sauce
– Cutting board for prepping chicken
– Saucepan for making the sauce
– Tongs or slotted spoon for flipping chicken

Frequently Asked Questions

Can I use chicken breast instead of thighs?
Yes, chicken breast is a leaner option and can be used in place of thighs for a different texture.
How can I make this dish gluten-free?
Use gluten-free soy sauce and ensure that the cornstarch is derived from a gluten-free source.
Is it possible to make the orange sauce ahead of time?
Absolutely! The sauce can be made ahead and stored in the refrigerator for a few days. Reheat gentle before serving.
Can I adjust the sweetness of the sauce?
Yes, feel free to increase or decrease the sugar amount. Taste the sauce as you prepare it to perfect the flavor according to your preference.
What type of rice pairs best with orange chicken?
Steamed jasmine or basmati rice complements the flavors beautifully, but fried rice is also a fantastic choice.

Conclusion

Panda Express Orange Chicken is a delightful dish that can easily be replicated in your kitchen. With its crispy coating, sweet, and tangy flavor, this crowd-pleaser is perfect for family dinners or special occasions. By following this guide, you’ll be able to enjoy the incredible flavors of this beloved recipe right at home. So go ahead, gather the ingredients, and bring a bit of Panda Express into your kitchen!

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