S’Mores Brownies: An Incredible Ultimate Recipe with 5 Ingredients


S’Mores Brownies are a delightful twist on the classic campfire favorite. Combining the rich, fudgy texture of brownies with the nostalgic flavors of s’mores, these treats are sure to impress everyone who takes a bite. The incredible blend of chocolate, graham crackers, and marshmallows creates an explosion of flavor that brings joy and satisfaction in every mouthful. Whether you’re hosting a party, enjoying a movie night, or simply satisfying a sweet tooth, these brownies capture the essence of summer while being perfect for any season.
If you love brownies, then S’Mores Brownies will become your new favorite dessert. The first bite offers a warm, gooey experience, balancing the divine richness of chocolate with the sweet smokiness of toasted marshmallows and the crunch of graham crackers. Not only are they delicious, but they are also super easy to prepare, making them an essential recipe to have in your arsenal. The steps are straightforward, the ingredients are easily accessible, and the end result is simply amazing.
Let’s dive into why this S’Mores Brownies recipe stands out among other desserts. You’ll learn about the key preparation steps, the ingredients you’ll need, and how to serve these brownies for maximum enjoyment. Get ready to create a sweet masterpiece that will leave everyone asking for seconds!

Why You’ll Love This Recipe


There are countless reasons to fall in love with S’Mores Brownies. Here are just a few:
1. Creative Twist: They provide a fun spin on traditional brownies, making them irresistible.
2. Quick and Simple: The preparation time is minimal, so you can whip these up in a flash.
3. Kid-Friendly: This recipe is great for involving children in the kitchen, sparking creativity and fun.
4. Perfect for Gatherings: Whether it’s a picnic or a cozy get-together, they’re a hit at any event.
5. Versatile: You can customize the recipe with different chocolates or toppings to suit your taste.
6. Decadent Flavor: The perfect balance of sweet and decadent, these brownies are a dessert dream.

These factors make S’Mores Brownies an essential treat in any home. It’s no wonder they are perfect for those who enjoy the company of family and friends.

Preparation and Cooking Time


In total, making S’Mores Brownies will take about 50 minutes. Here’s how the time breaks down:
Preparation Time: 15 minutes
Cooking Time: 30 minutes
Cooling Time: 5-10 minutes

These time frames might vary slightly depending on your kitchen equipment and experience, but this should provide a reliable estimate for your baking journey.

Ingredients


– 1 cup unsweetened cocoa powder
– 1 cup granulated sugar
– 1 cup all-purpose flour
– ½ teaspoon salt
– 3 large eggs
– ½ cup unsalted butter, melted
– 1 cup mini marshmallows
– ½ cup crushed graham crackers
– ½ cup chocolate chips

Step-by-Step Instructions


Making S’Mores Brownies is easy if you follow these simple steps:
1. Preheat the Oven: Start by preheating your oven to 350°F (175°C). Grease a 9×9-inch baking pan to ensure easy removal.
2. Mix Dry Ingredients: In a large bowl, sift together the cocoa powder, flour, sugar, and salt until evenly incorporated.
3. Add Wet Ingredients: Pour in the melted butter and crack in the eggs. Mix until just combined; don’t overmix.
4. Fold in Chocolate Chips: Gently fold in the chocolate chips to the batter for extra gooeyness.
5. Pour Batter: Pour the brownie batter into the greased baking pan and spread it out evenly.
6. Add Layer of Graham Crackers: Sprinkle the crushed graham crackers over the brownie batter, creating an even layer.
7. Top with Marshmallows: Place the mini marshmallows evenly over the graham cracker layer.
8. Bake: Place the pan in the oven and bake for 20-25 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
9. Cool: Remove from the oven and let the brownies cool for about 5-10 minutes before cutting.
10. Going the Extra Mile: For a treat, you can use a kitchen torch to lightly brown the marshmallows on top for that classic s’mores flavor.
These steps will guide you to creating irresistible S’Mores Brownies that will wow your friends and family.

How to Serve


When it comes to serving S’Mores Brownies, presentation and pairing enhance the experience. Here are a few tips:
1. Presentation: Cut the brownies into squares and arrange them on a decorative plate, garnished with additional mini marshmallows or graham crackers.
2. Optional Toppings: Serve with a drizzle of chocolate sauce or melted marshmallow for an extra indulgence.
3. Pair with Drinks: Consider offering milk, vanilla ice cream, or even a hot chocolate for a cozy dessert experience.
4. Serving Temperature: These brownies are delightful warm, as the marshmallows maintain a gooey consistency.
By adding a little creativity to how you present and serve S’Mores Brownies, you’ll create a memorable dessert experience that everyone will savor. Enjoy every mouthful, as these incredible treats are sure to bring smiles to your table!

Additional Tips


– Use Quality Ingredients: Choose high-quality cocoa powder and chocolate to elevate the flavor of your S’Mores Brownies.
– Don’t Overmix: When combining wet and dry ingredients, mix just until combined to ensure a fudgy texture.
– Allow for Cooling: Let the brownies cool before cutting to ensure clean lines and prevent them from falling apart.
– Experiment with Flavors: Consider adding a pinch of cinnamon or vanilla extract to the batter for extra depth.


Recipe Variation


Get creative by trying these delicious variations of S’Mores Brownies:
1. Peanut Butter Swirl: Add dollops of peanut butter to the brownie batter before baking, creating a delightful swirl.
2. Mint Chocolate: Incorporate peppermint extract in the batter for a refreshing mint chocolate experience.
3. White Chocolate S’Mores: Substitute regular chocolate chips with white chocolate chips for a different flavor profile.

Freezing and Storage


– Storage: Keep S’Mores Brownies in an airtight container at room temperature for up to 4 days to maintain freshness.
– Freezing: Wrap individual brownies in plastic wrap and place them in a freezer-safe container for up to 3 months. Allow to thaw at room temperature before serving.

Special Equipment


While you don’t need much to bake S’Mores Brownies, here are some tools that will come in handy:
– Mixing bowls: For combining your dry and wet ingredients.
– Whisk or spatula: Essential for mixing the batter smoothly.
– 9×9-inch baking pan: Perfect size for this recipe to ensure even baking.
– Parchment paper: Lining the pan with parchment makes removing the brownies easier.

Frequently Asked Questions


How do I know when the brownies are done baking?
Insert a toothpick into the center. If it comes out with a few moist crumbs, the brownies are perfect!
Can I use different types of chocolate?
Yes! Feel free to mix and match different varieties of chocolate chips, like dark or milk chocolate, to suit your taste.
How can I ensure my brownies are fudgy?
Avoid overbaking the brownies. They will continue to cook slightly as they cool.
Can I make these brownies gluten-free?
Sure! Substitute all-purpose flour with a gluten-free flour blend and be mindful of the graham cracker choice.
What if I don’t have a kitchen torch?
If you don’t have a torch, you can place the brownies under the broiler for a minute or two. Watch closely to prevent burning.

Conclusion


S’Mores Brownies are not just a dessert; they are a sweet experience filled with nostalgic flavors and gooey textures. Combining the richness of brownies with the flavors of classic s’mores makes this treat unforgettable. You’ll find they are perfect for various occasions, whether for a family gathering or a cozy night in. With a few tips and variations, you can customize your S’Mores Brownies to suit your preferences. Enjoy making and sharing this delightful recipe!

Print

clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

S’Mores Brownies: An Incredible Ultimate Recipe with 5 Ingredients


  • Author: Isabel
  • Total Time: 45 minutes

Ingredients

– 1 cup unsweetened cocoa powder
– 1 cup granulated sugar
– 1 cup all-purpose flour
– ½ teaspoon salt
– 3 large eggs
– ½ cup unsalted butter, melted
– 1 cup mini marshmallows
– ½ cup crushed graham crackers
– ½ cup chocolate chips


Instructions

Making S’Mores Brownies is easy if you follow these simple steps:

1. Preheat the Oven: Start by preheating your oven to 350°F (175°C). Grease a 9×9-inch baking pan to ensure easy removal.
2. Mix Dry Ingredients: In a large bowl, sift together the cocoa powder, flour, sugar, and salt until evenly incorporated.
3. Add Wet Ingredients: Pour in the melted butter and crack in the eggs. Mix until just combined; don’t overmix.
4. Fold in Chocolate Chips: Gently fold in the chocolate chips to the batter for extra gooeyness.
5. Pour Batter: Pour the brownie batter into the greased baking pan and spread it out evenly.
6. Add Layer of Graham Crackers: Sprinkle the crushed graham crackers over the brownie batter, creating an even layer.
7. Top with Marshmallows: Place the mini marshmallows evenly over the graham cracker layer.
8. Bake: Place the pan in the oven and bake for 20-25 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
9. Cool: Remove from the oven and let the brownies cool for about 5-10 minutes before cutting.
10. Going the Extra Mile: For a treat, you can use a kitchen torch to lightly brown the marshmallows on top for that classic s’mores flavor.

These steps will guide you to creating irresistible S’Mores Brownies that will wow your friends and family.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes

Nutrition

  • Serving Size: 9 brownies
  • Calories: 320 kcal
  • Fat: 15g
  • Protein: 4g

Leave a Comment

Recipe rating